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Creative Culinary

Thanksgiving Favorites

A compilation of Thanksgiving Favorites for the holiday including turkey, side dishes, stuffing, salads, potatoes, vegetables, and desserts including pumpkin and chocolate pies.

  • Single serving of Hot Buttered Rum in an Irish Coffee glass mug garnished with nutmeg and a cinnamon stick.

    Hot Buttered Rum (Frozen Batter)

  • Three champagne glasses filled with the burgundy Cranberry Poinsettia Cocktail

    Cranberry Poinsettia Champagne Cocktail

  • Bourbon Cocktail with Pumpkin and Chocolate Liqueur nestled among Fall holiday glassware.

    Bourbon Pumpkin Cocktail

  • Cupcake stand filled with Pumpkin Spice Latte Cupcakes, flavored with espresso and pumpkin spices and topped with a mascarpone cheese frosting.

    Pumpkin Spice Latte Cupcakes

  • Sage Compound Butter on Pumpkin Biscuits

    Sage and Caramelized Onion Brown Butter

  • Creamed Corn with Cream Cheese and Bacon in a blue serving bowl.

    Creamed Corn with Cream Cheese and Bacon

  • Two lowball glasses have a bright salmon/pink Greyhound Cocktail in them, with a wedge of pink grapefruit for garnish.

    Greyhound Cocktail

  • Slice of Mexican Hot Chocolate Pie on a clear glass plate embellished with a gold design. Pie is topped with whipped cream and chocolate shavings.

    Mexican Hot Chocolate Pie

  • Sparkling Rosemary and Gin Lemonade

    Gin & Rosemary Sparkling Lemonade – The Ophelia

  • Heath Bar Cake Donuts are on a metal baking sheet to cool.

    Heath Bar Cake Doughnuts

  • Serve Raspberry Liqueur on the rocks or straight up chilled, it's a gorgeous deep pink cocktail.

    Homemade Raspberry Liqueur

  • Dill weed and cottage cheese are what make this loaf of Dilly Casserole Bread in a springform pan so special.

    Dilly Casserole Bread – 1960 Pillsbury Bake-Off Winner

  • Chocolate and Bourbon Eggnog Cocktail in Coupe Glass Garnished with Chocolate Shavings.

    Chocolate Eggnog with Bourbon

  • Cranberry Sage Cocktail served in lowball glass with sage leaf and cranberry garnish.

    Cranberry Sage Cocktail

  • A martini glass with a Spanish Coffee with Brandy on a table with oranges and raw brown sugar.

    Spanish Coffee Cocktail with Brandy

  • Blackberry, Bourbon, and Cranberry Cocktail

    Blackberry, Bourbon, and Cranberry Cocktail

  • Rye and Pumpernickel Dressing with Bourbon and Bacon in a White Serving Dish.

    Pumpernickel and Rye Dressing with Bourbon

  • Maple, Bacon and Sage Roasted Turkey

    Maple Roasted Turkey with Bacon

  • Third step in how to seed a pomegranate; separate the sections gently and rub the seeds gently to remove them from the membrane.

    How to Seed a Pomegranate

  • Goat Cheese Crostini with Pomegranate and Honey on a White Plate.

    Crostini Appetizer with Goat Cheese

  • Brown Sugar and Bourbon Pumpkin Cheesecake

    Pumpkin Cheesecake with Walnuts

  • Salted Chocolate Graham Crackers Toffee Bars are comparable to English toffee but so much easier to make. Served on a Red Napkin.

    Salted Chocolate Graham Cracker Toffee

  • Hard Apple Cider Sangria

    Hard Apple Cider Sangria

  • Carrot Zucchini Quick Bread with Toasted Walnuts

    Carrot Zucchini Bread

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  • About
  • Privacy Policy
  • Terms of Use
  • Contact
  • Home
  • Recipes
    • Appetizers
    • Beans and Lentils
    • Breads
    • Breakfast
    • Desserts
    • Cookies, Brownies and Bars
    • Meat and Fish
      • Beef
      • Chicken and Turkey
      • Lamb
      • Pork
      • Fish, Seafood
    • Pasta, Potatoes, Rice & Grains
    • Pizza
    • Pressure Cooker Favorites
    • Salads, Dressings, Marinades, Sauces
    • Sandwiches
    • Soups and Stews
    • Vegetables
  • Cocktails
    • Bourbon
    • Champagne, Prosecco, Cava
    • Cognac
    • Gin
    • Liqueurs
    • Mocktails
    • Rum
    • Scotch
    • Tequila
    • Vodka
  • About
    • Tips for High Altitude Baking
    • Ingredient Substitutions
    • Food Blogs in Colorado
    • Privacy Policy
    • Terms of Use
  • Contact
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