I love trying dishes from other cultures and this Grilled Chicken Satay with Peanut Sauce is my version of the well known Chicken Satay but using chicken thighs; they're so much easier to put together! I have been on a chicken kick of sorts...I've been making one recipe after another this summer but several I haven't posted yet because they're well suited for fall and winter. I made a variety, some fried, some grilled, and some in the Instant Pot. And I loved them all but none were as ... read more
Roasted Poblano Pepper and Corn Soup is mellow, sweet from the corn, and spicy with chile peppers; one of my favorites especially served with some fried tortilla strips. I can't believe it's been five years since I first posted this Roasted Poblano Pepper and Corn Soup and admit I forgot about it. Now that I've got some fresh chiles and great corn on the cob; I needed to make it again and even more than that, I needed new photos. Most of the posts I did within the past 6-7 years ... read more
Barbecued Limoncello Chicken Thighs with Fresh Herbs might be my all time favorite grilled chicken dish! Grill them outdoors or in; they do not disappoint. When I moved to Castle Rock, Colorado 7 years ago I willingly chose to move 30 minutes south of Greenwood Village, an already southern suburb of Denver I had lived […]
Fresh and filled with garden flavors, this Pasta with Broccoli, Mushrooms, Tomatoes and Parmesan Cheese is one of our favorites! I originally posted this recipe for Pasta with Broccoli, Mushrooms, Tomatoes and Parmesan Cheese on the first recipe site I started in 1995. It wasn’t just a favorite recipe but one that came from a […]
