Jalapeno Margarita
Combining the tequila of Mexico with one of their favorite hot peppers, this is a little bit spicy and a lot delicious!
Servings 2
Calories 313kcal
Ingredients
- Lime quarter for rim
- Salt and sugar evenly mixed for rim
- 4-6 slices fresh jalapeno I used 4 since I was also using jalapeno tequila; adjust according to your taste
- 2 oz lime juice
- 2 oz agave nectar
- 2 oz orange liqueur
- 4 oz tequila as mentioned, mine was jalapeno infused but it's not required
Instructions
- Rub the lime quarter around the rim of each glass and then dip the rims in the salt/sugar mixture
- Fill the glasses with ice.
- Muddle the jalapeno slices with the lime juice in a shaker using a muddler or the back of a spoon.
- Add the agave nectar, orange liqueur and tequila to the lime/jalapeno mixture. Fill the shaker with ice and shake well.
- Divide the mixture between the two glasses and garnish each with a lime and jalapeno slice.
Nutrition
Calories: 313kcal | Carbohydrates: 33g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 5mg | Potassium: 44mg | Fiber: 1g | Sugar: 29g | Vitamin A: 14IU | Vitamin C: 9mg | Calcium: 5mg | Iron: 1mg