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–+ servings
Boozy Salted Caramel Milkshake served in a tall glass, drizzled with caramel and topped with whipped cream and a cherry.
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Salted Caramel & Bourbon Milkshake

A delicious twist on a Salted Caramel Shake...this adult version with Bourbon is seriously the bomb. Careful, the Salted Caramel & Bourbon Milkshake is addictive!
Course Bourbon, Ice Cream
Cuisine American
Keyword bourbon, dessert, milkshake, salted caramel, Ted's
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 Serving
Calories 709kcal
Author Barb

Ingredients

  • 8 ounces vanilla ice cream
  • ½ ounces half and half
  • 2 ounces caramel sauce I added a touch of bourbon to it too
  • 1 ½ ounces bourbon
  • ⅛ teaspoon pinch Kosher salt

For Garnish:

  • whipped cream try using brown sugar instead of granulated for this; works great with the bourbon
  • caramel sauce
  • cherries

Instructions

  • Chill a tall glass in the freezer.
  • Mix the ice cream, half and half, caramel sauce, bourbon and salt in a milkshake machine or blender.
  • Pour mixture into chilled glass. Top with whipped cream, drizzle with a bit of caramel sauce and top with a cherry. Serve with a tall spoon and a straw.

Nutrition

Serving: 1Serving | Calories: 709kcal | Carbohydrates: 86g | Protein: 9g | Fat: 27g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Cholesterol: 105mg | Sodium: 675mg | Potassium: 508mg | Fiber: 2g | Sugar: 81g | Vitamin A: 1056IU | Vitamin C: 2mg | Calcium: 333mg | Iron: 0.2mg