Peach Melba and Bourbon Cocktail
Servings 2 Cocktails
Calories 890kcal
Ingredients
- 1 large ripe peach
- 3 tsp fresh lemon juice
- 4-6 Tbsp brown sugar syrup boil 1/4 cup of water and 1/2 cup of brown sugar until sugar dissolves. Add 1/4 cup ice cubes and stir. Remove from pan and let sit for a bit if still warm; you will have extra which you can refrigerate
- 2 oz Grand Marnier I had their Signature bottle of peach and raspberry but use orange if not available
- 4 oz bourbon
- Sparkling soda
- Peach slices and raspberries for garnish
Instructions
- Combine all ingredients up to sparkling soda in a blender and blend until smooth.
- Pour one-half of mixture into a shaker filled with ice. Shake vigorously, remove lid and pour into tall glass; leaving room at the top to finish with soda.
- Top with sparkling soda and stir.
- Garnish with peach slices and raspberries.
- Repeat for 2nd cocktail.
Nutrition
Serving: 1grams | Calories: 890kcal | Carbohydrates: 195g | Protein: 2g | Fat: 1g | Sodium: 69mg | Fiber: 3g | Sugar: 179g