Print
Iced Irish Coffee Cocktail
A cold libation combining coffee liqueur and Jameson Irish Whiskey; a great after dinner drink!
Course Liqueurs
Cuisine american, irish
Keyword irish, irish coffee, Jameson Irish Whiskey, st patricks day
Prep Time 10 minutes minutes
Total Time 10 minutes minutes
Servings 1 Serving
Calories 269kcal
Author Barb
- 1 ounce coffee liqueur
- 1 ¾ ounce Jameson Irish Whiskey
- ½ ounce heavy whipping cream
For Garnish
- whipped cream
- grated nutmeg
- chocolate covered coffee nibs optional
Combine all ingredients over ice in a cocktail shake; shake until ice cold.
Pour into ice-filled Irish coffee or Collins glass. Top with whipped cream. Garnish with fresh nutmeg shavings and chocolate covered coffee nibs.
Serving: 1Cocktail | Calories: 269kcal | Carbohydrates: 14g | Protein: 0.4g | Fat: 5g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 16mg | Sodium: 6mg | Potassium: 14mg | Sugar: 14g | Vitamin A: 208IU | Vitamin C: 0.1mg | Calcium: 9mg | Iron: 0.02mg