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Pair of Two Blackberry Bourbon Collins Cocktails
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Blackberry Collins with St. Germain Liqueur Cocktail

A most refreshing cocktail combining fresh blackberries, vodka, and St. Germain liqueur.
Course Cocktails
Cuisine American
Keyword blackberries, bourbon, irish, lemonade, cocktail, tom collins, vodka
Prep Time 10 minutes
Total Time 10 minutes
Calories 435kcal
Author Barb

Ingredients

  • 1. 5 ounces sweetened blackberry puree 1/2 pint of blackberries and 2 Tbsp sugar blended and strained to remove seeds
  • 2.5 ounces sweet and sour mix See Notes
  • 1 ounce vodka
  • .5 ounce St. Germain
  • Club Soda
  • Whole blackberries for garnish

Instructions

  • Mix the blackberry puree, sweet and sour mix, vodka and St. Germain in a cocktail shaker with ice and shake vigorously until cold.
  • Pour over ice in a short cocktail glass; top with chilled club soda. Stir and garnish with a fresh blackberry.

Notes

To Make Sweet and Sour Mix:
Ingredients
  • 3/4 cup water
  • 3/4 cup sugar
  • 1/2 cup fresh lemon juice
  • 1/2 cup fresh lime juice
Preparation
  • Combine water and sugar in large saucepan. Stir over medium heat until sugar dissolves. Bring to boil. Remove from heat and cool syrup.
  • Mix syrup, lemon juice and lime juice in pitcher. Chill until cold. (Can be made 1 week ahead. Cover; keep chilled)

Nutrition

Serving: 1Cocktail | Calories: 435kcal | Carbohydrates: 90g | Protein: 6g | Fat: 2g | Polyunsaturated Fat: 1g | Sodium: 12mg | Fiber: 23g | Sugar: 67g