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The Blue Moon Cocktail with Gin and Creme de Violette

The Blue Moon Cocktail

Prep Time 5 minutes
Total Time 5 minutes
Author Creative Culinary


  • 2 oz gin - I used Tangueray Malacca Gin
  • ½ oz Creme de Violette
  • ½ oz lemon
  • Lemon twist for garnish


  • Add all ingredients except lemon twist to a cocktail shaker filled with ice. Shake until cold and then strain into a coupe or martini glass.
  • Garnish with the lemon twist.