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+ servings
Sugar and Pumpkin Spice Popcorn
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Sugar and Spice Popcorn

Add some butter, sugar, cinnamon and nutmeg to your popcorn for a real treat.
Course Snacks
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 -6 Servings
Calories 305kcal
Author Barb

Ingredients

  • 8 cups of popped corn
  • cup butter
  • 3 Tbsp sugar
  • ¼ tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • Pinch of Ginger

Instructions

  • Put popped corn into large bowl with enough room to mix ingredients.
  • Melt butter and add sugar, cinnamon, nutmeg and ginger.
  • Stir until sugar is dissolved. Drizzle over popcorn and toss until well coated.

Notes

Pumpkin Pie Spice
  • 1 Tablespoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves

Nutrition

Serving: 1grams | Calories: 305kcal | Carbohydrates: 48g | Protein: 7g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 5g | Cholesterol: 27mg | Sodium: 82mg | Fiber: 5g | Sugar: 15g