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Raspberry and Chocolate Valentine Cocktail in a Set of Martini Glasses

Raspberry and Chocolate Valentine Cocktail

Raspberries are combined with chocolate liqueur, half and half, and vodka for a beautiful, romantic Valentine's cocktail.
Course Vodka
Cuisine American
Keyword chocolate, liqueur, raspberry, valentines day
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 2 Cocktails
Calories 392kcal
Author Creative Culinary


For the Syrup

  • 12 oz raspberries, fresh or frozen thaw if using frozen
  • ¼ cup sugar
  • 2 Tbsp Raspberry Liqueur

For the Cocktail

  • 3 oz half and half
  • 2 oz vodka
  • 2 oz raspberry syrup
  • 1 oz white chocolate liqueur

For the Garnish

  • Cake Decorating Sugars in a variety of colors


To Make the Raspberry Syrup

  • Combine the fresh or frozen raspberries with the sugar in a medium saucepan. Simmer until the the berries break down and the sugar has dissolved. Remove from heat; strain, and refrigerate until cool.
  • Add the Raspberry Liqueur and stir to combine.

To Make the Cocktail

  • Chill the glasses in the freezer for at least 5 minutes.
  • Rub the edge of the glass with white chocolate liqueur. Dip into either pink, red, or white crystals or a combination of all three.
  • Combine the half and half, white chocolate liqueur, vodka, and raspberry syrup in a cocktail shaker filled with ice. Shake until ice cold. Pour into chilled glasses and serve.


I've made this with both White Chocolate and regular Chocolate Liqueur; both are great.
You will have extra Raspberry Syrup; great on biscuits, waffle or pancakes, and ice cream.
Pro Tip: When I'm shopping for ingredients like the liqueurs mentioned in this recipe; I often buy the smaller size bottles. Not airplane size; a bit larger than that. At my favorite liquor store they are all in their own section so ask customer service if they carry them. There is no need to have a large bottle of a specialty liqueur unless you know you will use it again and again.


Calories: 392kcal | Carbohydrates: 61g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 16mg | Sodium: 31mg | Potassium: 349mg | Fiber: 11g | Sugar: 44g | Vitamin A: 207IU | Vitamin C: 45mg | Calcium: 90mg | Iron: 2mg