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Sparkling Raspberry Bourbon Lemonade Cocktail in a Highball Galss with Lemon Slice and Raspberry Garnish

Sparkling Raspberry Bourbon Lemonade

A fabulous summer refresher with fresh raspberries and lemonade combined with bourbon and sparking soda.
Course Bourbon
Cuisine American
Keyword raspberry, lemonade, bourbon, cocktail
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8 -10 Servings
Calories 215kcal
Author Creative Culinary


For the Raspberry Simple Syrup

  • cup water
  • cup sugar
  • 6 oz raspberries hold a few for garnish

For the Raspberry Bourbon Lemonade

  • 6 oz lemonade concentrate
  • ½ cup lime juice
  • 1.5 cups cold water
  • 1.25 cups bourbon

To Finish the Cocktail

  • Sparkling Soda chilled
  • Lemon slices and raspberries for garnish


To Make the Raspberry Simple Syrup

  • Combine the water, sugar and raspberries in a small saucepan and bring to a boil.
  • Stir until all sugar is combined and turn to low and simmer for 10 minutes. Strain mixture over bowl to remove seeds. Cool.
  • To Make the Raspberry Bourbon Lemonade
  • Combine the raspberry simple syrup, lemonade concentrate, lime juice, cold water, and bourbon in a pitcher filled with 3 cups of ice and mix well.

To Make the Cocktail

  • In an ice filled highball glass, fill the glass with the Raspberry Bourbon Lemonade; leaving one inch headspace.
  • Top with sparkling soda, stir gently and garnish with a lemon wedge and raspberry.


Calories: 215kcal | Carbohydrates: 35g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 8mg | Potassium: 114mg | Fiber: 2g | Sugar: 31g | Vitamin A: 15IU | Vitamin C: 13mg | Calcium: 15mg | Iron: 1mg