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You are here: Home / Seasonal and Holidays / Spring Favorites / Caberet Cocktail with St. Germain Liqueur

Caberet Cocktail with St. Germain Liqueur

October 14, 2011 41 Comments

Caberet Cocktail with St. Germain Liqueur in a Square Glass

The Caberet Cocktail with St. Germain Liqueur is luscious combination of vodka, blackberries, lemon, and St Germain liqueur. It’s beautiful too!

Caberet Cocktail with St. Germain Liqueur Served on a White Napkin on a Bar

The Caberet Cocktail with St. Germain Liqueur and Blackberries only came about because of a long-awaited meet and greet with someone local.

Much like the Wizard of Oz and Dorothy is the relationship I’ve had with Sarah Gore. We’ve been tweeting forever but despite good intentions I had yet to make any of the events that she diligently schedules for Denver natives.

We’ve even talked on the phone yet I know she wondered if I was really real and so this past Tuesday, I decided to make an extra effort to arrive at the #twEATdrink event she had pulled together in downtown Denver.

I unabashedly admit I’m a suburban girl and offer no apologies for that. The effort to get to Sarah’s event is predicated by my schedule and getting out of my office before the rush hour traffic is in full on mode.

If I don’t plan that well…well, then there is no point; stop and go traffic is one of the things in this world that drives me BONKERS.

As it was, leaving at 4:30p resulted in an hour trip getting there for what is typically a 25 minute drive so the next time I’m taking my laptop, leaving at 2pm and doing some work with a cocktail in my hand to avoid a recurrence!

Tuesday was the day…the stars were aligned and the Wizard was finally revealed when Sarah and I finally met, in person, at Colt and Gray, a neighborhood  pub on Platte Street that serves great food and drink in a comfortable environment.

We met in the bar and Sarah was everything I expected…warm and friendly and surrounded by a circle of people for an evening of socializing with both old and new friends brought together by the magic of Twitter.

Sarah works with the establishment prior to our arrival and we were given a list of specials that had been ‘cooked’ up for us  including cocktails, beer and some bar snacks.

Kevin Burke, the Head Barman had done us well with three fabulous cocktails; the Applejack Sazerac with Applejack, Maple syrup, Bitters and Pastis; the Hanky-Panky Updated consisting of Dry Gin, Dolin Rouge and Fernet and the one I chose for my libation was the Caberet Cocktail with St. Germain Liqueur mixing vodka, St. Germain liqueur, blackberries and lemon.

And I mean lemon…this is no rim of the glass or simple lemon twist; no, this drink has pucker power in the mix. For me though it was the lure of the St. Germain liqueur from France.

I’ve only had one cocktail before with this elixir made from the elderflower and I was anxious to see how Kevin worked with it’s almost mysterious blend of sweet and citrus. Isn’t that the most beautiful bottle ever?

Caberet Cocktail with St. Germain Liqueur and Blackberries in a Square Cocktail Glass with a Blackberry Garnish

Kevin labeled this drink as refreshing and that’s true but I also thought it was beautiful. I think my daughter would love this but I know she might prefer it a bit sweeter so I can see making a lemon syrup with lemon juice and sugar for her version; just a bit of sweet to cut the tartness I loved.

I’ll have to experiment some more won’t I? Don’t cry for me…it’s a job and someone has to do it!

I hope you’ll enjoy this cocktail with me and if you’re in Denver, follow Sarah on Twitter for the next event and stop in to Colt and Gray; I just know Kevin will hook you up!

I mean really, he gave me napkins, swizzle sticks and even the square glass I loved to help me recreate not just the libation but the ‘feel’ of a bar in my dining room photo studio.

Thanks Kevin… I literally could not have done it without you!

Cheers!

PIN IT! ‘Caberet Cocktail with St. Germain Liqueur’

Caberet Cocktail with St. Germain Liqueur in a Square Glass

Yield: One Cocktail

Caberet Cocktail with St. Germain Liqueur and Blackberries

Caberet Cocktail with St. Germain Liqueur in a Square Glass

A refreshing, tart and sophisticated cocktail

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 3 Fresh blackberries, divided
  • 1.5 oz Vodka
  • 3/4 oz Fresh squeezed lemon juice
  • 3/4 oz St. Germaine Liqueur
  • Blackberries for garnish.

Instructions

  1. Muddle the two blackberries in a shaker and then add a handful of ice to the container.
  2. Add the vodka, lemon juice and St. Germain to the shaker and shake for 10-15 seconds to thoroughly chill the contents.
  3. Fill a cocktail glass with ice and using a strainer, pour the contents of the shaker into the glass.
  4. Garnish with an additional blackberry on a decorative toothpick.

Nutrition Information:

Yield:

1

Serving Size:

1

Amount Per Serving: Calories: 175Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 1mgCarbohydrates: 9gFiber: 1gSugar: 7gProtein: 0g
© Creative Culinary
Category: Vodka

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Comments

  1. Tickled Red says

    October 22, 2011 at 1:46 pm

    The first time that I tried St. Germain was this year in Savannah and I was completely taken with it, so I can't wait to give this cocktail recipe try.
    Reply
  2. a spoonful of yumm says

    October 15, 2011 at 9:49 pm

    caberet cocktail looks fabulous. love the presentation !
    Reply
    • Creative Culinary says

      October 16, 2011 at 8:16 am

      Thanks...could not have done it without Kevin's help...and maybe a bedroom mirror. Which of course I can't take back because I know I'll want to use it again!
      Reply
  3. Donna says

    October 15, 2011 at 7:19 pm

    Elderflower liqueur is an interesting addition. I'll have to try this one of these days.
    Reply
    • Creative Culinary says

      October 15, 2011 at 9:38 pm

      I had never purchased St Germain before but I did love the taste...it blended perfectly with the other ingredients. A very refreshing drink for sure.
      Reply
  4. SMITH BITES says

    October 15, 2011 at 7:14 pm

    absolutely perfect cocktail Barb and gorgeous!!
    Reply
    • Creative Culinary says

      October 15, 2011 at 9:35 pm

      Thanks Deb; I am having such fun with the cocktails. I've wanted to do this for a long time but mobility or lack thereof made it hard! Now that I can hit the liquor store...look out!
      Reply
  5. Brian @ A Thought For Food says

    October 15, 2011 at 3:32 pm

    Not just a great bar... but the perfect cocktail. I love it!
    Reply
    • Creative Culinary says

      October 15, 2011 at 4:17 pm

      I know right? It was a very good night!
      Reply
  6. Priscilla-ShesCookin says

    October 15, 2011 at 3:02 pm

    I love the flavors of St. Germain liqueur and would have selected the same Cabaret, too! Glad you finally made it to one of the tweetups, so you could meet Sarah and introduce us to Colt and Gray and this fabulous cocktail with us :)
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:26 pm

      St Germain has become so popular I could hardly find it but I persevered and got what I call an 'airplane size' bottle. It's now a new favorite liqueur.
      Reply
  7. Sippitysup.com says

    October 15, 2011 at 11:09 am

    I am writing about cocktail culture for The Key Ingredient now. I hope you!, visit. I also added seasonal cocktails to your Happy Hour. http://t.co/jir3mGB5
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:24 pm

      Always happy to have you and your cocktails join me Greg.
      Reply
  8. Ali says

    October 15, 2011 at 3:00 am

    Such a beautiful cocktail, looks refreshingly good. nice photos.
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:23 pm

      Thanks so much Ali. I loved the drink and one of the few times I actually liked my own photo, so your kind comment is much appreciated.
      Reply
  9. Lana @ Never Enough Thyme says

    October 14, 2011 at 7:42 pm

    A beautiful cocktail, Barb! So creative.
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:22 pm

      Kevin gets all the credit...mine is simply a re-creation...which he gets a lot of credit for too now that I think of it for providing me with napkins, picks and even the glass! I did have those perfect picks, the same that he used...it's those little things that sometimes make all the difference isn't it?
      Reply
  10. Nancy@acommunaltable says

    October 14, 2011 at 7:39 pm

    So glad that you were finally able to make the event Barb and it sounds like such a fun get together!! That cocktail not only sounds delicious ( I love anything with lemon!) but it is absolutely gorgeous!!!
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:21 pm

      Thank you my friend...you know how we struggle with this photo stuff so I must admit...I was actually pretty happy with this one. I can't always say that!
      Reply
  11. domenicacooks says

    October 14, 2011 at 5:05 pm

    Normally I am a gin person but this sounds lovely. And it's so pretty. Cheers, Barb!
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:19 pm

      Thanks Domenica! I know I was first swayed by the eye appeal when it was served to me...glad I loved it too. I'll sometimes substitute vodka for gin and vice versa...I should do a test. I like testing. :)
      Reply
  12. Cookin' Canuck says

    October 14, 2011 at 4:46 pm

    I think I just got a little bit tipsy looking at that beautiful cocktail! What a fun event - we need something like that in Utah.
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:18 pm

      You have to start it maybe? I've been to other tweetups and have a food blogger group I meet with regularly...they're all a fun way to meet folks with like interests in a very casual way.
      Reply
  13. foodwanderings says

    October 14, 2011 at 3:11 pm

    Barb, I love these series. Cocktails to me are so grown up a genre on its own and I am far for being well versed on the subject or rum, tequila, and vodka not to mention brands. I always think when I grow up, problem is am already are. They are so sophisticated and I still feel like such a child, so thank you for this series and education, maybe I will develop some suave when it comes to spirits and such:) Have a wonderful weekend my friend!
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:17 pm

      So glad you are enjoying it Shulie. I am too...and now I've got more ideas than time to implement them!
      Reply
  14. Jo says

    October 14, 2011 at 2:52 pm

    I think we have some of the same cocktail glasses! Added in a link for this week, wasn't able to get myself together last week.
    Reply
    • Jo says

      October 14, 2011 at 3:01 pm

      Ah, I just noticed at the end, you got the glass from Kevin! Serves me right for not reading all the way to the end.
      Reply
    • Creative Culinary says

      October 15, 2011 at 3:16 pm

      No worries Jo...I needed that help. My local Crate and Barrel store has them and I know I'll be picking a couple up this weekend. Just love that square cut.
      Reply
  15. Lora @cakeduchess says

    October 14, 2011 at 2:29 pm

    That first photo is so inviting and just gorgeous! Like from a magazine. You're amazing, darlin'. Now how cool would it be if you could click your heels and have me show up there to try one:D Enjoy your Friday!xx
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:15 pm

      That would be, I believe, beyond cool...Sarah is Dorothy, we know the Wizard has no powers...so let me ask her about making that happen and I'll get back to you. :)
      Reply
  16. Sarah says

    October 14, 2011 at 10:45 am

    I simply clicked my heels three times and you appeared. It was a delightful meetings with many more to come I am sure. What a great blog post, Barb. Thank you for your continued support of the Denver scene be it from your "home" bar or in person. And WOW, great recreation. Kevin will be thrilled. Hey, maybe he needs a new bar back. Cheers lady.
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:14 pm

      Yes, and I need a fourth job. But thanks so much for pushing me a bit; glad it finally came to fruition and we got to meet...hopefully for the first of many!
      Reply
  17. Boulder Locavore says

    October 14, 2011 at 9:56 am

    What a fun night it sounds Barb! Love the essence of the bar you conveyed in all the photos. I too was introduced overtly to St. Germain this summer. Some friends hosted a 'Dog Days of Summer' party in August with a bartender positioned on their beautiful front steps whipping up a St. Germain cocktail. It was really refreshing and of course I was smitten with the bottle. Glad you had the chance to finally meet Sara after so long of being 'pen pals'.
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:13 pm

      It was fun...I'm just glad that I'm not stopping myself much anymore from making treks like these. And thanks...creating that 'bar' was a real job which included bringing down a mirror from my bedroom. Soon I fear most everything I own will be tucked into the corner of my dining room!
      Reply
  18. Karen Harris says

    October 14, 2011 at 8:38 am

    I love elderflower anything. This cocktail has such a beautiful color. Just perfect for the season.
    Reply
    • Creative Culinary says

      October 15, 2011 at 3:10 pm

      Heck I'll bet you've picked elderflowers in your travels right? :) I love the color too...no one more surprised than me that blackberries made this beautiful dark pink color.
      Reply
  19. Paula says

    October 14, 2011 at 8:14 am

    I agree with you, this cocktail is beautiful. So nice that you were able to meet Sarah in person finally and judging from this post, the traffic crunch was totally work working your way through to get to her event.
    Reply
  20. Rosa says

    October 14, 2011 at 7:45 am

    That is a lovely drink! What a gorgeous color. Cheers, Rosa
    Reply

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I’m Barbara Kiebel, the cook, photographer, author, and everyday eater at Creative Culinary. I hope you enjoy the recipes I prepare for family and friends and appreciate every one of you that come visit my virtual home! Read More…

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